easy barley bannana bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 87.4
  • Total Fat: 1.3 g
  • Cholesterol: 26.5 mg
  • Sodium: 122.9 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.8 g

View full nutritional breakdown of easy barley bannana bread calories by ingredient


Introduction

yummy sugar free, high protien filling snack yummy sugar free, high protien filling snack
Number of Servings: 24

Ingredients

    process dry uncooked barley in food processor until flour like consistancy, add flour backing soda and pwder, salt, flour, splenda and spices.

    add 3 eggs, anilla, 1/3 c water, and 4 scoops bananna mucsle milk powder

    wisk together

Directions

makes 24 muffins or 2 loaves


Number of Servings: 24

Recipe submitted by SparkPeople user MS_JEANIE_RN.