Vegan Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 184.2
  • Total Fat: 10.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 506.4 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.3 g

View full nutritional breakdown of Vegan Tuna Salad calories by ingredient


Introduction

A vegan alternative to tuna. A vegan alternative to tuna.
Number of Servings: 6

Ingredients

    1 roll of Cedar Lake Vege-Tuna
    2 Tbl relish
    3 Tbl Vegenaise
    2 slices whole wheat bread

Directions

Mix all ingredients together and put on your favorite bread or make a salad. This recipe can me altered depending on your taste and creativity.

Number of Servings: 6

Recipe submitted by SparkPeople user VEGANITE.