Italian Turkey Meatballs

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 42.7
  • Total Fat: 2.7 g
  • Cholesterol: 22.9 mg
  • Sodium: 71.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.8 g

View full nutritional breakdown of Italian Turkey Meatballs calories by ingredient


Great to use plain or with Mariara or Sweet & Sour Sauce Great to use plain or with Mariara or Sweet & Sour Sauce
Number of Servings: 25


    These are great to make and easy .. you can add additional seasonings to taste this is a basic receipe ... In a large bowl plaxe your ground turkey and mix by hand add 1 egg mix into turkey add crumbs blend in seasonings and grated parmesan Mix well adn with a teaspoon shape into small ball roll with hands
    makes approx. 25 small meatballs.


Place in electric frying pan ... or skillet spray with Pam place meatballs in skillet and fry or cook for
20 minutes or until brown turn to brown on both sides. Add a small amount of water to pan so they do not burn or overcook and become dry.
If you want to add your favorite sauce you can ..
I like them plain to eat like this or add to my salads... so many ways to enjoy!!!!

Number of Servings: 25

Recipe submitted by SparkPeople user BLUEGRASS1322.