Vege Upside Down Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 280.0
  • Total Fat: 8.9 g
  • Cholesterol: 96.0 mg
  • Sodium: 261.7 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 15.5 g

View full nutritional breakdown of Vege Upside Down Pizza calories by ingredient

Number of Servings: 6


    1 Med. Red Onion
    1 Orange Bell Pepper
    1 Yellow Bell Pepper
    1 Green Bell Pepper
    1 med Jalapeno
    1 cup sliced, fresh mushrooms
    .5 cup canned green chili peppers
    8 Tbsp. Lindsay canned sliced ripe black olives

    8oz Mozzarella Cheese, part skim milk
    2 large eggs
    1 cup flour
    2 cups Hunt's tomato sauce - no salt added


Preheat oven to 350
Cut vegef abd toss into 13x9x2 pan
sprinkle with Mozzarella cheese

In a bowl, mix eggs, milk, and flour - pour over veges
Bake for abotu 20-25 minutes until the flour mixture is hardened.

Number of servings 6.

Number of Servings: 6

Recipe submitted by SparkPeople user PLACKEY.