Basil Tomato Soup
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 95.5
- Total Fat: 5.7 g
- Cholesterol: 16.8 mg
- Sodium: 640.0 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.5 g
- Protein: 2.3 g
View full nutritional breakdown of Basil Tomato Soup calories by ingredient
Introduction
Found this recipe on Allrecipes by Sarah Perkins Found this recipe on Allrecipes by Sarah PerkinsNumber of Servings: 9
Ingredients
-
1 28oz cans crushed tomatoes
1 14.5 oz can chicken broth
18 fresh basil leaves minced
1 tsp sugar
1 cup half and half
1/2 cup butter or margarine
Directions
In a large saucepan, bring the tomatoes and borth to a boil. Reduce heat cover and simmer for 10 minutes. Add basil and sugar. Reduce heat to low; stir in cream and butter. Cook until butter is melted.
Number of Servings: 9
Recipe submitted by SparkPeople user SOC3006.
Number of Servings: 9
Recipe submitted by SparkPeople user SOC3006.