Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 95.5
Total Fat 5.7 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.6 g
Cholesterol 16.8 mg
Sodium 640.0 mg
Potassium 40.4 mg
Total Carbohydrate 8.8 g
Dietary Fiber 1.5 g
Sugars 4.3 g
Protein 2.3 g
Vitamin A 9.1 %
Vitamin B-12 1.6 %
Vitamin B-6 0.6 %
Vitamin C 0.7 %
Vitamin D 0.4 %
Vitamin E 0.4 %
Calcium 3.1 %
Copper 0.3 %
Folate 0.4 %
Iron 1.2 %
Magnesium 0.9 %
Manganese 0.7 %
Niacin 0.2 %
Pantothenic Acid 0.8 %
Phosphorus 2.7 %
Riboflavin 2.5 %
Selenium 0.7 %
Thiamin 0.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basil Tomato Soup

View the full Basil Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basil Tomato Soup

35 calories of Half and Half Cream, (0.11 cup)

29 calories of crushed tomatoes, (1.44 serving)

22 calories of Butter, salted, (0.22 tbsp)

7 calories of Vegetable Broth, (45.67 grams)

2 calories of Granulated Sugar, (0.11 tsp)

0 calories of Basil, (2 leaves)


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