Turkey Spaghetti

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 247.1
  • Total Fat: 7.3 g
  • Cholesterol: 40.0 mg
  • Sodium: 45.0 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 5.3 g
  • Protein: 16.1 g

View full nutritional breakdown of Turkey Spaghetti calories by ingredient


Introduction

Dry Dry
Number of Servings: 8

Ingredients

    1 green bell pepper
    0.5 onion
    1 tbsp of garlic
    1 tomato
    1 lb ground turkey
    Whole Wheat Spaghetti
    Adobo seasoning

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user VERONICAMY.