mushroom noodle beef

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 489.4
  • Total Fat: 27.7 g
  • Cholesterol: 106.0 mg
  • Sodium: 936.9 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 31.9 g

View full nutritional breakdown of mushroom noodle beef calories by ingredient


Introduction

I devide this up into sandwich containers, freeze and microwave when I want a quick meal. Better than the package stuff from the grocery store! I devide this up into sandwich containers, freeze and microwave when I want a quick meal. Better than the package stuff from the grocery store!
Number of Servings: 6

Ingredients

    brown beef. add cup of chopped onions and chopped garlic to taste. Cook 3 cups egg noodles and drain. Stir in can of mushroom soup to ground beef, mix in noodles. In a bowl mix together cottage cheese, parmesan cheese and an egg. Add mixture to skillet as well as cup of cheddar cheese. Let simmer couple mins.

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user S_P_R_I_N_G.