Mexican Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.0
  • Total Fat: 8.6 g
  • Cholesterol: 53.0 mg
  • Sodium: 502.3 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 21.2 g

View full nutritional breakdown of Mexican Pie calories by ingredient



Number of Servings: 8

Ingredients

    Tortillas, MISSION, flour tortilla, 8 inch, 3 serving
    Publix Four Cheese Mexican Blend, 6 serving Old el Paso Refried Beans - Fat Free, 1 cup
    Onions, raw, .5 medium (2-1/2" dia)
    Chicken Breast, no skin, 2 breast, bone and skin removed

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user KNDIANA12.