Turkey Sausage & Peppers

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 201.6
  • Total Fat: 7.3 g
  • Cholesterol: 47.0 mg
  • Sodium: 976.7 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 15.7 g

View full nutritional breakdown of Turkey Sausage & Peppers calories by ingredient



Number of Servings: 3

Ingredients

    1 bag birdseye
    2 hot turkey sausage links, jennie o
    1/2 small onion
    1 can diced tomatoes
    1 garlic clove
    1 tablespoon of tomato past

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user .

TAGS:  Poultry |