Funky Turkey Burgers

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 723.3
  • Total Fat: 28.7 g
  • Cholesterol: 181.5 mg
  • Sodium: 1,002.8 mg
  • Total Carbs: 56.7 g
  • Dietary Fiber: 7.2 g
  • Protein: 61.4 g

View full nutritional breakdown of Funky Turkey Burgers calories by ingredient



Number of Servings: 2

Ingredients

    ground turkey breast
    horseradish
    rye bread
    miracle whip free
    Swiss cheese
    jellied cranberry sauce
    onion
    celery
    spinach

Directions

spice up turkey as you'd like (Galena St. Rub from Penzey's) & form into two humongous patties. Cook on the grill until done. While cooking, mix horseradish and may. Saute onion & celery with cooking spray. Toast rye on the grill when burgers are almost done; at the same time place Swiss on burgers to melt. Chiffonade the spinach. When burgers are done, serve on rye toast spread with cranberry sauce, horseradish mayo, onion, celery & spinach.

Number of Servings: 2

Recipe submitted by SparkPeople user LISAFAZ.