beef & mushrooms

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 318.9
  • Total Fat: 19.8 g
  • Cholesterol: 71.5 mg
  • Sodium: 465.1 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 18.4 g

View full nutritional breakdown of beef & mushrooms calories by ingredient


Introduction

beef & mushrooms beef & mushrooms
Number of Servings: 6

Ingredients

    1 pound ground beef
    1 can cream of mushroom soup
    1 can milk
    1 small can mushrooms
    egg noodles

Directions

prepare 2 cups of egg noodles according to package directions.
while noodles are cooking, brown ground beef & drain fat
mix soup, milk & mushrooms in a bowl.
Add soup mixture to ground beef & heat until warmed through.
Serve over noodles

Number of Servings: 6

Recipe submitted by SparkPeople user PERRIER.