Tossed Salad for one

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 307.4
  • Total Fat: 28.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.0 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.1 g

View full nutritional breakdown of Tossed Salad for one calories by ingredient



Number of Servings: 1

Ingredients

    1 cup, shredded Romaine Lettuce
    1/2 cup Red Ripe Tomatoes, chopped
    3/4 cup Cucumber (with peel)
    1 tablspoons Scallions, raw
    2 tablespoon extra light Olive Oil
    1 teaspoon balsamic vinegar

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user OKANOG.