cholesterol free fluffy biscuts


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 99.5
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of cholesterol free fluffy biscuts calories by ingredient



Number of Servings: 12

Ingredients

    2 cups all purpose flour
    1/2 tsp salt
    2 Tbls sugar sub.
    2Tbls baking powder
    1tsp baking soda
    2Tbls white vinegar
    1/3 cup olive oil
    2/3 cup water

Directions

mix all dry ingredients, then add the wet ingredients and stir until just combined. do not over mix as biscuts wil be tough. patt out dough on a floured surface and cut into two inch rounds.
bake at 450 degrees Feran. Yields 12 biscuts

Number of Servings: 12

Recipe submitted by SparkPeople user HOLLIEPOTTER.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Made these tonight. I just did drop biscuts instead of rolling them out and cutting them...excellent! - 4/17/11


  • no profile photo

    Very Good
    I made mine with WW flour. They were very easy and tasted good. I'm sure mine were a bit heaver because of the flour. I reentered it in the recipe calculator to get accurate count for my tracking. I checked out the cooking time on some others. About 17 min was good. Thanks! - 11/17/09