Homemade Salsa

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 39.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 292.1 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.6 g

View full nutritional breakdown of Homemade Salsa calories by ingredient
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Introduction

A simple and delicious salsa made with cilantro A simple and delicious salsa made with cilantro
Number of Servings: 8

Ingredients

    1 Can Diced Tomatoes W/Green Chilies
    1 Can Diced Tomatoes W/No Salt
    1 Med Onion, minced
    3 Cloves Garlic, minced
    1 Bunch Cilantro, chopped

Directions

Makes 8- 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISTIE1107.

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