Chili w/beans & pork
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 449.6
- Total Fat: 17.4 g
- Cholesterol: 61.3 mg
- Sodium: 1,341.7 mg
- Total Carbs: 40.5 g
- Dietary Fiber: 13.7 g
- Protein: 34.1 g
View full nutritional breakdown of Chili w/beans & pork calories by ingredient
Number of Servings: 6
Ingredients
-
pork
olive oil
2 cans diced tomatoes
1/2 can tomato paste
1 onion diced
1 green bell pepper, diced
5 cloves garlic
1 can each black beans, pinto beans, kidney beans
salt & pepper to taste
prepared chili spice blend
hot chili powder
Directions
makes 6-8 servings
adjust seasonings to taste
Number of Servings: 6
Recipe submitted by SparkPeople user SHAFERC.
adjust seasonings to taste
Number of Servings: 6
Recipe submitted by SparkPeople user SHAFERC.