Breakfast Burritos with Ham, Onions, Green Peppers and Mushrooms

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 151.2
  • Total Fat: 5.2 g
  • Cholesterol: 79.9 mg
  • Sodium: 352.8 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 8.4 g

View full nutritional breakdown of Breakfast Burritos with Ham, Onions, Green Peppers and Mushrooms calories by ingredient


Introduction

A taste of fast food breakfast with a fraction of the calories and fat! A taste of fast food breakfast with a fraction of the calories and fat!
Number of Servings: 12

Ingredients

    4 large eggs
    1/4 cup nonfat milk
    3/4 cup diced ham
    1/4 cup diced onion
    1/4 cup green pepper
    4 oz can of mushrooms
    2 oz shredded cheese
    Salsa, optional

Directions

Spray a large nonstick skillet with cooking spray. Saute ham, onions, peppers and mushrooms until tender. Beat eggs and milk together in bowl; pour into skillet. Stir and scramble the egg mixture until cooked. Meanwhile, heat tortillas in microwave. Spoon mixture between 12 tortillas, top with shredded cheese. Roll into burritos. Wrap in wax paper, and put into a freezer bag. Freeze. To use: heat in microwave until egg mixture is heated through and cheese is melted. Top with salsa if desired.

Number of Servings: 12

Recipe submitted by SparkPeople user .