Spicy Soba Noodle Soup
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 300.6
- Total Fat: 14.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,379.8 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 3.3 g
- Protein: 21.6 g
View full nutritional breakdown of Spicy Soba Noodle Soup calories by ingredient
Number of Servings: 2
Ingredients
-
1/2 block extra firm tofu (diced)
1 bundle soba noodles
1 tbsp seasme oil
1/4 cup red miso paste
4 cups chicken stock
1 cup mushrooms, sliced
4 oz. kimchi
1 cup chopped green onions
1 tsp. (or more to taste) Sriracha sauce
Directions
Makes 2 servings
Bring chicken stock to a boil. Add soba noodles and miso paste.
While the noodles are boiling, pan fry the diced tofu in the seasme oil. Add the sriracha sauce toward the end.
Add the mushrooms to the soup. Simmer for about 5 minutes. Add the tofu and simmer for 5 more minutes. Add the chopped green onions at the end.
Number of Servings: 2
Recipe submitted by SparkPeople user NOLAGIRL504.
Bring chicken stock to a boil. Add soba noodles and miso paste.
While the noodles are boiling, pan fry the diced tofu in the seasme oil. Add the sriracha sauce toward the end.
Add the mushrooms to the soup. Simmer for about 5 minutes. Add the tofu and simmer for 5 more minutes. Add the chopped green onions at the end.
Number of Servings: 2
Recipe submitted by SparkPeople user NOLAGIRL504.