Christmas cake
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 172.5
- Total Fat: 1.3 g
- Cholesterol: 44.3 mg
- Sodium: 16.5 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 1.6 g
- Protein: 3.4 g
View full nutritional breakdown of Christmas cake calories by ingredient
Introduction
Healthier Xmas/Fruit Cake recipe Healthier Xmas/Fruit Cake recipeNumber of Servings: 24
Ingredients
-
2.5cups white self raising flour
200ml orange juice
500g raisins/sultanas
250g glacé cherries
250g unsweetened apple sauce
5 eggs
125g splenda brown sugar blend
Directions
Number of Servings: 24
Recipe submitted by SparkPeople user FROOTITOOTI.