Christmas cake


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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 172.5
  • Total Fat: 1.3 g
  • Cholesterol: 44.3 mg
  • Sodium: 16.5 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.4 g

View full nutritional breakdown of Christmas cake calories by ingredient


Introduction

Healthier Xmas/Fruit Cake recipe Healthier Xmas/Fruit Cake recipe
Number of Servings: 24

Ingredients

    2.5cups white self raising flour
    200ml orange juice
    500g raisins/sultanas
    250g glacé cherries
    250g unsweetened apple sauce
    5 eggs
    125g splenda brown sugar blend

Directions



Number of Servings: 24

Recipe submitted by SparkPeople user FROOTITOOTI.

TAGS:  Desserts |