Cilantro-Lime Chicken with Avocado Salsa

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 318.2

Total Fat: 14.0 g
Cholesterol: 98.6 mg
Sodium: 409.1 mg
Total Carbs: 7.2 g
Dietary Fiber: 3.6 g
Protein: 40.6 g

View full nutritional breakdown of Cilantro-Lime Chicken with Avocado Salsa calories by ingredient

Introduction

Very fast and easy. The fresh taste is uncomparable. Very fast and easy. The fresh taste is uncomparable.

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 4

Ingredients

2 T. minced fresh Cilantro

2 1/2 T. fresh lime juice

1 1/2 T olive oil

4 (6-ounce) skinless, boneless chicken breast halves

1/4 t. salt

Salsa:

1 c. chopped plum tomato

2 T. finely chopped onion

2 t. fresh lime juice

1/4 t. salt

1/8 t. freshly ground black pepper

1 avocado peeled and finely chopped

Directions

To prepare chicken, combine first 4 ingredients in a large bowl; toss and let stand 3 minutes. Remove chicken from marinade; discard marinade. Sprinkly chicken evenly with 1/4 t. salt. Cook over grill.
To prepare salsa, combine tomato and next 4 ingredients (through pepper) in a medium bowl. Add avocado; stir gently to combine. Serve salsa over chicken. Yield: 4 servings (1 chicken breast and about 1/4 cup of salsa)

Number of Servings: 4

Recipe submitted by SparkPeople user 4MEKELL.