Turkey Lasagna


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.6
  • Total Fat: 6.9 g
  • Cholesterol: 74.2 mg
  • Sodium: 619.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 34.0 g

View full nutritional breakdown of Turkey Lasagna calories by ingredient



Number of Servings: 6

Ingredients

    1 1/4 Cup- Cheddar & Mozzarella Fat Free Shredded Cheese
    1 c- Light Ragu' Tomato& Basil
    3 1/2 servings- No salt Tomato Sauce
    1.6 oz- Healthy Harvest Lasagna Noodles (about 3 noodles)
    20 oz.- 93% lean ground turkey

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user COWGIRL307.

Member Ratings For This Recipe


  • no profile photo


    1 of 1 people found this review helpful
    There are no directions. I have never made lasagna so how do you layer it? I know you cook it in the oven, but I am unsure how to combine the ingrediants. - 6/5/09


  • no profile photo

    Very Good
    easy recipe to make and its really good. I added garlic and a little salt for flavoring. - 6/7/09