Oatmeal whole wheat pancakes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 88.0
  • Total Fat: 4.1 g
  • Cholesterol: 13.2 mg
  • Sodium: 268.9 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.7 g

View full nutritional breakdown of Oatmeal whole wheat pancakes calories by ingredient


Introduction

Tastes great and better for you. Tastes great and better for you.
Number of Servings: 18

Ingredients

    1 c. Old fashioned Oats
    1 c. white whole wheat flour
    2 c. milk 1%
    1 large egg
    2 T. sugar
    4 T. Canola oil
    2 t. baking powder
    1 t. baking soda
    1 t. salt

Directions

This recipe only makes 18 pancakes, but of course it can be doubled, tripled, etc.

Mix all the ingredients together and let sit for a bit to let the oats soak up some of the milk.

Cook as you would any other pancake batter.

Number of Servings: 18

Recipe submitted by SparkPeople user CEECEE43.