salmon and tomato
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 21.4
- Total Fat: 0.8 g
- Cholesterol: 5.7 mg
- Sodium: 40.6 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
View full nutritional breakdown of salmon and tomato calories by ingredient
Number of Servings: 7
Ingredients
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salmon, tomato, onions, garlic, garlic powder
Directions
Number of Servings: 7
Recipe submitted by SparkPeople user HAPPIPINAIPIE.