Campbell's Creamy Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 283.8
  • Total Fat: 3.0 g
  • Cholesterol: 87.5 mg
  • Sodium: 1,505.8 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 35.6 g

View full nutritional breakdown of Campbell's Creamy Chicken calories by ingredient


Introduction

This is pretty much campbells recipe, but I thought I would put it in here so that everyone could use it for nutritional info. This is pretty much campbells recipe, but I thought I would put it in here so that everyone could use it for nutritional info.
Number of Servings: 4

Ingredients

    1 tsp ground pepper
    1 tsp fine sea salt
    1 - 10 3/4 oz can of Campbell's cream of chicken soup
    4 boneless skinless chicken breast
    1/2 cup of water
    1 cups Minute white rice (long grain)

Directions

Sprinkle raw chicken with sea salt and ground pepper. Spray Skillet with a nonstick spray. Cook chicken covered over medium heat. When chicken is almost done, add can of cream of chicken soup and 1/2 cup of water. Finish cooking chicken allowing mixture to simmer. Fix rice according to package. Put rice on plate and serve chicken and sauce on top.
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user UBCUTE.