Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 283.8 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 87.5 mg |
Sodium | 1,505.8 mg |
Potassium | 6.6 mg |
Total Carbohydrate | 30.3 g |
Dietary Fiber | 0.9 g |
Sugars | 0.8 g |
Protein | 35.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 2.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.3 % |
Copper | 0.4 % |
Folate | 0.0 % |
Iron | 17.2 % |
Magnesium | 0.3 % |
Manganese | 1.5 % |
Niacin | 5.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.1 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Campbell's Creamy Chicken
View the full Campbell's Creamy Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Campbell's Creamy Chicken
130 calories of Perdue Boneless, Skinless Chicken Breast, 1 filet, 4.8 oz., (1 serving)
100 calories of White Rice, Minute, Long Grain, Dry (1/2 cup dry ='s 1 cup cooked), (0.25 cup)
53 calories of Cambells Cream of Chicken - 98% Fat Free, (0.38 cup)
1 calories of Pepper, black, (0.25 tsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
0 calories of Salt Sea Fine Morton (560mg = 1/4 tsp/1.4gr/serv), (0.25 tsp)
Calories per serving of Campbell's Creamy Chicken
130 calories of Perdue Boneless, Skinless Chicken Breast, 1 filet, 4.8 oz., (1 serving)
100 calories of White Rice, Minute, Long Grain, Dry (1/2 cup dry ='s 1 cup cooked), (0.25 cup)
53 calories of Cambells Cream of Chicken - 98% Fat Free, (0.38 cup)
1 calories of Pepper, black, (0.25 tsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
0 calories of Salt Sea Fine Morton (560mg = 1/4 tsp/1.4gr/serv), (0.25 tsp)
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