Bowtie Po' Man Dinner

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 440.3
  • Total Fat: 11.2 g
  • Cholesterol: 91.3 mg
  • Sodium: 1,050.1 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 31.0 g

View full nutritional breakdown of Bowtie Po' Man Dinner calories by ingredient


Introduction

Cheap and easy Cheap and easy
Number of Servings: 8

Ingredients

    2 lbs ground chuck
    thyme
    pepper
    salt
    garlic powder
    bowtie pasta
    shredded cheese
    mixed vegetables

Directions

Brown ground chuck in a lg. skillet. Season w/ thyme and garlic powder.
While meat is cooking, cook pasta in boiling, salted water according to pkg. directions.
Add cooked vegetables to meat. When pasta is done, add to meat/vegetable mix. Add pepper and salt, to taste. Mix in shredded cheese.
Serve.
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JENN81697.