Pizza

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 398.7
  • Total Fat: 18.4 g
  • Cholesterol: 76.4 mg
  • Sodium: 1,117.5 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 25.4 g

View full nutritional breakdown of Pizza calories by ingredient



Number of Servings: 6

Ingredients

    Ground turkey
    One jar of Ragu sauce
    One cup of cheese
    One chopped onion
    1 TBS Oregano

Directions

Brown the turkey and onion and drain. Mix in the jar of sauce and oregano bring to a simmer. Spread on prepared pizza dough grate the cheese on top and bake at 425 for 8 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user BURNETTERULES.