Peanut Butter Cookies_No Flour_No Sugar_No Yolks Added
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 70.2
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 37.9 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.6 g
- Protein: 1.9 g
View full nutritional breakdown of Peanut Butter Cookies_No Flour_No Sugar_No Yolks Added calories by ingredient
Introduction
Yummo, melt in your mouth, easy to make...no flour, no sugar added peanut butter cookies. Yummo, melt in your mouth, easy to make...no flour, no sugar added peanut butter cookies.Number of Servings: 36
Ingredients
-
1 cup Peanut Butter, chunk style
48 tsp (or 1 cup) Splenda Sugar Blend for Baking
2 large fresh egg whites
1 tsp Vanilla Extract
Directions
1) In a large bowl, mix all the ingredients until well-blended.
2) Roll the peanut butter mixture into 36 teaspoons-sized balls.
3) Arrange on parchment lined cookie sheet about 1/2" apart.
4) Bake in a preheated 350°F oven for 10 minutes.
5) Remove to a cooling rack.
Makes 36 one inch cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user CHUCKLES07.
2) Roll the peanut butter mixture into 36 teaspoons-sized balls.
3) Arrange on parchment lined cookie sheet about 1/2" apart.
4) Bake in a preheated 350°F oven for 10 minutes.
5) Remove to a cooling rack.
Makes 36 one inch cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user CHUCKLES07.