Mock Turkey Philly
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 155.9
- Total Fat: 5.8 g
- Cholesterol: 30.0 mg
- Sodium: 953.9 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.9 g
- Protein: 13.6 g
View full nutritional breakdown of Mock Turkey Philly calories by ingredient
Introduction
Great low-carb option and delicious too. I like this in a low-carb pita that's been toasted...add those calories separately! You can eat this without a wrap/pita for an even lower carb option. Great low-carb option and delicious too. I like this in a low-carb pita that's been toasted...add those calories separately! You can eat this without a wrap/pita for an even lower carb option.Number of Servings: 4
Ingredients
-
1 Tbsp Extra Virgin Olive Oil
8 oz turkey breast lunch meat (I use Hillshire Farms Deli Select Mesquite Smoked Turkey)
1 large green pepper, sliced
1 large onion, sliced
2 cups sliced mushrooms
4 Laughing Cow Light Creamy Swiss Original Cheese (or your favorite flavor)
Directions
Slice onion into rings. Slice green peppers into strips. Slice mushrooms or buy the pre-sliced mushrooms. Roll up turkey and slice into strips.
Heat large skillet on medium heat. Add olive oil. Add onion, green pepper and mushrooms to the skillet once olive oil is heated. When onions are translucent, add the turkey and cheese wedges. Cook until turkey is heated through and cheese has melted...stirring until everything is coated in the melted cheese.
Divide into four equal servings.
Number of Servings: 4
Recipe submitted by SparkPeople user FTLSWEETIE.
Heat large skillet on medium heat. Add olive oil. Add onion, green pepper and mushrooms to the skillet once olive oil is heated. When onions are translucent, add the turkey and cheese wedges. Cook until turkey is heated through and cheese has melted...stirring until everything is coated in the melted cheese.
Divide into four equal servings.
Number of Servings: 4
Recipe submitted by SparkPeople user FTLSWEETIE.