Gina's Hashbrown Breakfast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 251.7
  • Total Fat: 7.5 g
  • Cholesterol: 228.8 mg
  • Sodium: 563.9 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 18.2 g

View full nutritional breakdown of Gina's Hashbrown Breakfast calories by ingredient


Introduction

Single Serving just for me, just adding to get nutritional values. Single Serving just for me, just adding to get nutritional values.
Number of Servings: 1

Ingredients

    1 cup (70 cal per cup) frozen hashbrown potatoes, thawed
    1 lg egg
    1 thin slice extra lean ham, finely diced
    2 Tablespoons low fat cheddar cheese
    Dash pepper


Directions

Set oven (or toaster oven) to 350.

Spray a small baking dish (I use pyrex 2 cup) with nonstick cooking spray. Mix all ingredients in small bowl. Dump into baking dish. Put uncovered into oven and bake between 30-40 minutes.



Number of Servings: 1

Recipe submitted by SparkPeople user GINERDEE67.