dump cake

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 337.3
  • Total Fat: 16.8 g
  • Cholesterol: 33.1 mg
  • Sodium: 222.6 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.5 g

View full nutritional breakdown of dump cake calories by ingredient



Number of Servings: 15

Ingredients

    1 can cherry Pie fillings
    1 can crushed pinapple
    1 yellow Cake mix, light,
    2 sticks Butter, unsalted
    1/2 cup chopped Walnuts

Directions

spread cherry pie filling and pineapple in a 13x9 greased pan. sprinkle cake mix evenly over fruit, pour melted butter over all and sprinkle nuts evenly. Bake 350 for 45 minutes

Number of Servings: 15

Recipe submitted by SparkPeople user TERFREE.

TAGS:  Desserts |