Creamy Ham and Potato Bake-revised

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 222.6
  • Total Fat: 6.1 g
  • Cholesterol: 28.4 mg
  • Sodium: 835.4 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 13.3 g

View full nutritional breakdown of Creamy Ham and Potato Bake-revised calories by ingredient
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Number of Servings: 8

Ingredients

    2 cups low fat ham
    2 cans low fat cream of mushroom soup
    6 potato
    1 cup 2% cheese
    1 medium onion
    1/2 cup water

Directions

Layer potato, cheese, onion, and ham in 9x13 baking dish. Pour soup mixed with water over the top. Bake at 350 for an hour or until the potatoes are tender.

Number of Servings: 8

Recipe submitted by SparkPeople user ADRIANNA123.

TAGS:  Beef/Pork |

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