fresh salsa

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 92.9
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.5 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.0 g

View full nutritional breakdown of fresh salsa calories by ingredient



Number of Servings: 10

Ingredients

    8 vine ripe tomatos
    green onons
    red onions
    cilantro
    tri color sweet peppers
    2 haas avocados
    lime lemon
    season to taste with salt pepper and cayenne

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user CHRISTCORALO.