Peach Cobbler

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 217.6
  • Total Fat: 6.1 g
  • Cholesterol: 18.5 mg
  • Sodium: 235.0 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

View full nutritional breakdown of Peach Cobbler calories by ingredient


Introduction

My Nana's recipe for a cake-y peach cobbler. My Nana's recipe for a cake-y peach cobbler.
Number of Servings: 12

Ingredients

    *Peaches, canned, 2 cup, halves or slices (remove)
    Brown Sugar, .25 cup, packed (remove)
    *Shortening, Crisco, 5.328 tbsp (remove)
    Granulated Sugar, .75 cup (remove)
    Egg, fresh, 1 large (remove)
    Vanilla Extract, 1 tsp (remove)
    *Flour, white, 1.75 cup (remove)
    Baking Powder, 3 tsp (remove)
    Salt, .5 tsp (remove)
    Milk, 1%, .75 cup (remove)

Directions

Bake at 350 for 40 minutes makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user IDAHOAMY.