Tuna Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 184.1
- Total Fat: 6.9 g
- Cholesterol: 130.7 mg
- Sodium: 531.1 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.1 g
- Protein: 24.2 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Number of Servings: 4
Ingredients
-
2 cans of tuna
4 tbsp light mayo
3 tbsp relish
2 boiled eggs
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user INDIABARNARD.