Breakfast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 335.2
  • Total Fat: 9.9 g
  • Cholesterol: 23.0 mg
  • Sodium: 876.9 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 16.0 g

View full nutritional breakdown of Breakfast calories by ingredient


Introduction

Biscuit with sausage
1 cup cheerioes
1 cup 1% milk Biscuit with sausage
1 cup cheerioes
1 cup 1% milk
Number of Servings: 1

Ingredients

    Biscuit 1
    Sausage 1
    Milk 1%
    C cheerioes

Directions

cook sausage and biscuit and then assembly
1 piece of sausage with a biscuit
1 cup cheerioes
1 cup 1% milk

Number of Servings: 1

Recipe submitted by SparkPeople user BETTYBOOB634.