Fresh Corn Fritters

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 170.2
  • Total Fat: 4.1 g
  • Cholesterol: 94.7 mg
  • Sodium: 55.7 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 8.0 g

View full nutritional breakdown of Fresh Corn Fritters calories by ingredient
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Number of Servings: 4


    6 cobbs of corn - cut corn off to 2c. pulp
    2 eggs separated (beat whites stiff and set aside)
    2-3 tblsp. flour
    2 tblsp milk
    1.2 tsp salt
    1 tblsp sugar


mix all ingrediants except for egg whites. Once mixed well fold into egg whites.

Drop by table spoons onto buttered griddle.

Number of Servings: 4

Recipe submitted by SparkPeople user MELBER07.

TAGS:  Poultry |

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