homemade thousand island dressing

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Ingredients:


kroger suger free sweet pickle relish, 3 tbsp (remove)
garlic salt w/parsley, 0.25 serving (remove)
Lea & Perrins, Worcestershire Sauce, 2 tsp (remove)
kraft light mayo reduced fat, 12 tbsp (remove)
Catsup, 4 tbsp (remove)
Water, tap, 0.25 cup (8 fl oz) (remove)











Servings: 32 tbsp

Whip mayo in pint jar. Add catsup, garlic salt, and worcestershire sauce thoroughly. Add the pickle relish. Check thickness. If desire thickness is achieved, refrigerate. Should you like a little thinner slowly add water until consistency is achieved. Be sure to refrigerate.

Number of Servings: 32

Recipe submitted by SparkPeople user BOGTHECLUB.