Pudding parfiat

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 78.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 85.1 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.1 g

View full nutritional breakdown of Pudding parfiat calories by ingredient


Introduction

Vanilla pudding with fruit Vanilla pudding with fruit
Number of Servings: 6

Ingredients

    1 package Jello sugar free fat free vanilla pudding
    3 cups milk
    fruit
    graham crackers

Directions

Grab 6 dessert cups. Crush one rectange of graham crackers in each cup saving a half teaspoon from each cracker. Mix jello pudding according to package. Pour pudding over graham crackers. Add fruit accoring to taste. Sprinkle remaining graham crackers over top.

Number of Servings: 6

Recipe submitted by SparkPeople user JJALK35.