Cookies & Creme Chocolate Pudding Pops


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 134.4
  • Total Fat: 4.7 g
  • Cholesterol: 4.9 mg
  • Sodium: 233.1 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.7 g

View full nutritional breakdown of Cookies & Creme Chocolate Pudding Pops calories by ingredient
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Number of Servings: 8


    1 Pkg. Jell-o Instant Pudding
    2 Cups cold milk
    6 Oreo Cookies
    1/2 Cup Thawed Cool Whip


Beat pudding mix in large bowl with whisk for 2 minutes.
Place cookies in resealable bag. Seal bag and crush cookies.
Add cookies and cool whip to pudding. Stir until blended.
Spoon into 8 Paper or Plastic Cups, insert wooden pop stick for handle.
Freeze 5 hours until firm.

Number of Servings: 8

Recipe submitted by SparkPeople user MDAVID7.


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