Pumpkin Layer Bars
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 124.3
- Total Fat: 6.7 g
- Cholesterol: 25.0 mg
- Sodium: 56.6 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 0.9 g
- Protein: 2.3 g
View full nutritional breakdown of Pumpkin Layer Bars calories by ingredient
Number of Servings: 24
Ingredients
-
3/4 cup all-purpose flour
1/3 cup packed brown sugar
1/3 cup quick or old-fashioned oats
1/4 cup chopped nuts
1 1/2 teaspoons ground cinnamon
1/3 cup butter or margarine, melted
1 1/4 cups LIBBY'S 100% pure pumpkin
1 cup evaporated milk
1/2 cup granulated sugar
1 egg
3/4 teaspoon pumpkin pie spice
1/4 teaspoon salt
4 ounces cream cheese, softened
1/4 cup sour cream, at room temp.
2 tablespoons orange marmalade
Directions
Combine flour, brown sugar, oats, nuts, and cinnamon in medium bowl. Stir in butter, mixing well. Press into bottom of 9 inch square baking pan. Bake in preheated 350 oven for 20 to 25 minutes or until golden brown.
Combine pumpkin, evaporated milk, granulated sugar, egg, pumpkin pie spice and salt in medium bowl. Pour over oat mixture; bake at 350 for 20-25 minutes or until knife inserted near center comes out clean. Cool completely in pan on wire rack
Combine cream cheese and sour cream in small bowl. Stir in orange marmalade. Spread over pumpkin layer. Refrigerate. Cut into bars. Makes about 2 dozen bars.
Number of Servings: 24
Recipe submitted by SparkPeople user HAMSTRAL.
Combine pumpkin, evaporated milk, granulated sugar, egg, pumpkin pie spice and salt in medium bowl. Pour over oat mixture; bake at 350 for 20-25 minutes or until knife inserted near center comes out clean. Cool completely in pan on wire rack
Combine cream cheese and sour cream in small bowl. Stir in orange marmalade. Spread over pumpkin layer. Refrigerate. Cut into bars. Makes about 2 dozen bars.
Number of Servings: 24
Recipe submitted by SparkPeople user HAMSTRAL.