Shrimp & Pepper Stir Fry
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 165.8
- Total Fat: 5.2 g
- Cholesterol: 176.1 mg
- Sodium: 179.4 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.9 g
- Protein: 23.6 g
View full nutritional breakdown of Shrimp & Pepper Stir Fry calories by ingredient
Introduction
Juicy jumbo shrimp sauteed with sweet bell peppers, garlic and onion. Yummy! Juicy jumbo shrimp sauteed with sweet bell peppers, garlic and onion. Yummy!Number of Servings: 8
Ingredients
-
2 lbs. large shrimp (41-50 ct), peeled and deveined
1 med green bell pepper, choppped or strips
1 med red bell pepper, chopped or strips
1 large onion, diced
5 cloves garlic, minced
2T Extra Virgin Olive Oil
2T butter
salt & pepper
Dee's house seasoning (recipe follows)
Directions
In large skillet, heat olive oil and butter. Add peppers and onion. Season with a little salt & pepper. Saute on medium heat until onions are translucent; about 3-4 minutes. Meanwhile, add a small amount of house seasoning to shrimp and toss to coat. Add garlic and shrimp to pan and cook another 3-4 minutes; until shrimp starts to turn pink, stirring frequently.
Enjoy!!
Dee's House Seasoning
1/2 C salt
1/4 C pepper
1/4 C onion powder
1/4 C garlic powder
Number of Servings: 8
Recipe submitted by SparkPeople user TUB-O-DEE.
Enjoy!!
Dee's House Seasoning
1/2 C salt
1/4 C pepper
1/4 C onion powder
1/4 C garlic powder
Number of Servings: 8
Recipe submitted by SparkPeople user TUB-O-DEE.