Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 165.8 | Total Fat | 5.2 g |
|---|---|
| Saturated Fat | 1.5 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 176.1 mg |
| Sodium | 179.4 mg |
| Potassium | 299.7 mg |
| Total Carbohydrate | 5.2 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.0 g |
| Protein | 23.6 g |
| Vitamin A | 8.7 % | Vitamin B-12 | 22.0 % |
|---|---|
| Vitamin B-6 | 11.8 % |
| Vitamin C | 51.0 % |
| Vitamin D | 43.3 % |
| Vitamin E | 5.9 % |
| Calcium | 6.9 % |
| Copper | 16.8 % |
| Folate | 3.4 % |
| Iron | 16.3 % |
| Magnesium | 11.8 % |
| Manganese | 7.4 % |
| Niacin | 15.4 % |
| Pantothenic Acid | 3.7 % |
| Phosphorus | 24.7 % |
| Riboflavin | 3.2 % |
| Selenium | 62.2 % |
| Thiamin | 4.2 % |
| Zinc | 9.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp & Pepper Stir Fry
View the full Shrimp & Pepper Stir Fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp & Pepper Stir Fry
120 calories of Shrimp, raw, (4 oz)
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
13 calories of Butter, salted, (0.13 tbsp)
8 calories of Sweet peppers (bell), (0.25 medium (approx 2-3/4" long, 2-1/2" dia))
7 calories of Onions, raw, (0.13 large)
3 calories of Garlic, (0.63 cloves)
Calories per serving of Shrimp & Pepper Stir Fry
120 calories of Shrimp, raw, (4 oz)
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
13 calories of Butter, salted, (0.13 tbsp)
8 calories of Sweet peppers (bell), (0.25 medium (approx 2-3/4" long, 2-1/2" dia))
7 calories of Onions, raw, (0.13 large)
3 calories of Garlic, (0.63 cloves)
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