Mushroom & cheese quesadillas
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 224.4
- Total Fat: 15.8 g
- Cholesterol: 29.8 mg
- Sodium: 558.8 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 1.9 g
- Protein: 8.4 g
View full nutritional breakdown of Mushroom & cheese quesadillas calories by ingredient
Introduction
delicious quesadillas with fried muschrooms and asadero cheese(this could be substitute with an other cheese mozzarela,fresco,chihuahua,panela,etc).Great appetizer. serve 8 quesadillas.
Great appetizer. serve 8 quesadillas.
Number of Servings: 8
Ingredients
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8 corn tortillas
4 tbsp of cooking oil
2 cups of mushrooms (cut each mushroom in 4 slices).
2 tsp of fresh cilantro
1 tbsp of chopped onions
salt 1 pinch or a dash.
1 tsp of knorr chicken bouillion
Directions
Makes 8 quesadillas.
on a pan add 2 tablespoons of oil, let it heat add onions,mushrooms,cilantro, a pinch salt and knorr. let fry for about 5 minutes or untill mushrooms come soft and brown. stir ocasionaly.
warm up tortillas on a pan , comal or microwave.
on a frying pan add the a little oil.
Get a tortilla add a about 1 oz of cheese add 2 tablespoon of mushrooms, close tortilla and fry both sides until tortilla comes brown.
Number of Servings: 8
Recipe submitted by SparkPeople user RAFFAGGA.
on a pan add 2 tablespoons of oil, let it heat add onions,mushrooms,cilantro, a pinch salt and knorr. let fry for about 5 minutes or untill mushrooms come soft and brown. stir ocasionaly.
warm up tortillas on a pan , comal or microwave.
on a frying pan add the a little oil.
Get a tortilla add a about 1 oz of cheese add 2 tablespoon of mushrooms, close tortilla and fry both sides until tortilla comes brown.
Number of Servings: 8
Recipe submitted by SparkPeople user RAFFAGGA.
Member Ratings For This Recipe
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CHRISTAL9
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CD4544766
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4CONNIESHEALTH
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FROGCHILE78
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KMF134