Crock Pot Turkey Breast


4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 30.8
  • Total Fat: 0.2 g
  • Cholesterol: 17.2 mg
  • Sodium: 13.6 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.8 g

View full nutritional breakdown of Crock Pot Turkey Breast calories by ingredient


Introduction

Too easy to even think about!
Great for leftovers. Too easy to even think about!
Great for leftovers.
Number of Servings: 32

Ingredients

    1 raw Turkey Breast, about 8 pounds
    Poulty seasoning (I like Bell's)
    If not enough juice from turkey you can add a little fruit juice to pot.

Directions

Put turkey breast and juice from turkey in crock pot. Add seasoning.
Cook on high for 4 hours or low for 6 or more.
Comes out moist and tender.

Number of Servings: 32

Recipe submitted by SparkPeople user MOXIE6.

Member Ratings For This Recipe


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    Very Good
    I cooked this last weekend with a cup of white wine and a cup of water and it was fantastic. Better than in the oven. Leftovers were fantastic. - 5/18/11


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    I use Golden Mushroom soup and turkey breast. This sounds equally easy and tasty, too. - 10/24/09


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    Thanks for posting this! Even though it's simple - I'm new to cooking this way and wouldn't have thought of it myself!!!!! - 8/13/09


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    Incredible!
    Sometimes the simplest recipe is the best recipe! - 6/27/09