Two-Cheese and Artichoke Flatbread Pizza with Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 535.9
  • Total Fat: 26.2 g
  • Cholesterol: 18.6 mg
  • Sodium: 1,020.6 mg
  • Total Carbs: 55.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 22.0 g

View full nutritional breakdown of Two-Cheese and Artichoke Flatbread Pizza with Salad calories by ingredient
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Number of Servings: 1

Ingredients

    1 whole grain flatbread
    ¼ cup jarred or homemade spaghetti or pizza sauce
    1/4 cup canned artichoke hearts, chopped
    2 tbsp. grated parmesan cheese
    ¼ cup shredded part-skim mozzarella
    1 tbsp. pine nuts
    3 cups mixed salad greens
    1 tbsp. Italian salad dressing

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user RAIDRSGAL.

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