Greek Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 178.0
  • Total Fat: 5.7 g
  • Cholesterol: 28.8 mg
  • Sodium: 478.5 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 10.0 g

View full nutritional breakdown of Greek Pasta Salad calories by ingredient


Introduction

Good alternative to the tradional Italin pasta salad. Good alternative to the tradional Italin pasta salad.
Number of Servings: 1

Ingredients

    1 box pasta
    1 container of cherry tomatoes (more or less if desisred)
    1 contatiner Atheno's RF feta cheese (less if desired)
    1 can diced black olives (less if desired)
    Kraft Greek Vinigerette Dressing (I think I used around 1/2-1 cup depending on your flavor needs, I use less dressing then have people add it as needed)
    1 large cucumber

Directions

Cook pasta accordng to package directions
drain and rinse with cold water
Peel, wash and cut up the cucumber
Add other ingredients (if making ahead I do not add the dressing or olives until I am ready to serve it)
This is a


Number of Servings: 1

Recipe submitted by SparkPeople user MELRAE2.