Breisinger's Ritz Chicken

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 265.0
  • Total Fat: 12.8 g
  • Cholesterol: 50.0 mg
  • Sodium: 336.0 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.5 g

View full nutritional breakdown of Breisinger's Ritz Chicken calories by ingredient


Introduction

We used to make this all the time and became our all time favorite recipe. Even my kids LOVE this chicken! This goes GREAT with baked potatoes! We used to make this all the time and became our all time favorite recipe. Even my kids LOVE this chicken! This goes GREAT with baked potatoes!
Number of Servings: 5

Ingredients

    1 sleeve of Ritz crackers
    8 tablespoons I can't beleive its not butter light
    1 package of Perdue thin sliced boneless skinless chicken breasts

Directions

Crush Ritz crackers in a ziplock bag until they become bread crumb consistency. Put the crackers in a bowl. Melt butter in microwave in a bowl. Coat each side of chicken in butter, and then bread with the crushed crackers. Put remaining crackers ontop of chicken in the baking dish and then drizzle with remaining butter. Cover with foil and bake on 350 degrees for 45 minutes. ENJOY!

Number of Servings: 5

Recipe submitted by SparkPeople user BREISINGERMELA.