Healthier Chocolate Chip Cookies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 115.1
  • Total Fat: 6.2 g
  • Cholesterol: 19.2 mg
  • Sodium: 55.4 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.6 g

View full nutritional breakdown of Healthier Chocolate Chip Cookies calories by ingredient


Introduction

Your basic chocolate chip cookies recipe with some healthier substitutions Your basic chocolate chip cookies recipe with some healthier substitutions
Number of Servings: 24

Ingredients

    1/2 cup butter, softened
    1/2 cup Splenda
    1/2 cup packed light brown sugar
    1 large egg
    1 tsp vanilla extract
    1 1/2 cup whole wheat flour
    1/2 tsp baking soda
    1/4 tsp salt
    1 cup semi-sweet chocolate chips (1 6 oz package)

Directions

Preheat oven to 350. Cream butter, Splenda, and brown sugar in bowl until smooth. Beat in egg. Stir in vanilla extract. Add baking soda and salt into batter. Stir in flour and chocolate chips (I add them slowly). Bake for 10-15 minutes. Makes 2 dozen cookies.

Other substitutions include Splenda light brown sugar, egg substitute, margarine, and Nu-Salt. Substitute these at your own risk.

Number of Servings: 24

Recipe submitted by SparkPeople user SHUXREI.