Shrimp and seafood

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 288.2
  • Total Fat: 12.8 g
  • Cholesterol: 261.5 mg
  • Sodium: 756.1 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 32.0 g

View full nutritional breakdown of Shrimp and seafood calories by ingredient


Introduction

Sooo good Sooo good
Number of Servings: 1

Ingredients

    Shrimp
    immitation Crab
    BUtter
    Minced Garlic

Directions

Melt butter in a pan USing precooked shrimp and crab add seafood to a hot pan heat through and add garlic serve over pasta

Number of Servings: 1

Recipe submitted by SparkPeople user CHEFEL.

TAGS:  Fish | Dinner | Fish Dinner |